"Piller's", Black Kassel, Hungarian Brand Salami, Approx. 2.2Lb

"Piller's", Black Kassel, Hungarian Brand Salami, Approx. 2.2Lb
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Price: $38.19

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Description

 Perishable product 

"Piller's", Black Kassel, Gypsy Brand Salami

The legend of Black Kassel

For centuries, majestic castles commanding views of the rivers Rhein and Mosel have inspired legends. The craftsman who lived in these regions used recipes handed down from generations to produce Europe's finest meats and salamis - gently smoked with secret blends of hardwood and dry-cured with a legacy of practiced patience. Tradition and the flavors of Europe are now the inspiration for Piller's Black Kassel. From Old Forest Salami to Westphalian Ham, Black Kassel fine meats blend the tastes of two worlds - the European tradition of time-honored food preparation, with today's demands for distinctive and superior quality.

Fine Hungarian specialty salami is a pure pork tangy salami with a hint of garlic. Gently smoked for 7 days and air dried for a minimum of 28 days.

Ingredients: Pork, cure (salt, sodium nitrite, sodium nitrate), seasoning (salt, spices, sugar, sodium ascorbate, smoke flavor), dextrose, glucono delta lactone, corn syrup solids, lactic acid starter culture, smoke.


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